Porridge and Fruit
Porridge and Fruit
This Porridge and Fruit recipe is a must-try. It’s a delicious and filling dish that’s perfect for families. Crafted with love and tested by thousands of children at our Centres, this recipe is sure to become a breakfast favourite.
This recipe was provided by our wonderful Educator Samantha at Guardian Thurgoona.
Ingredients
- ¼ cup oats
- ¼ cup full cream milk
- Add flavour with banana, apple, blueberry, or raspberry
Instructions
- In a mall pot, combine oats and milk.
- Cook over medium heat, stirring constantly, until the oats are soft, and the mixture thickens.
- Add a flavour of choice (banana, apple, blueberry, or raspberry) and continue cooking for another minute.
- Remove from heat and let cool slightly.
- Blend the mixture to a smoother consistency using a blender or stick mixer.
- Freeze the porridge in portions for later use.
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