Recipe Ideas for Children

Guardian’s Best Recipes of 2019

19th December 2019

Here's the best recipes shared on the Guardian blog in 2019. Ranging from snacks, lunches and dinners, there’s something for everyone to try at home.

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In the Kitchen: Chelsea’s Simple Gazpacho Recipe

2nd October 2019

As an ode to busy families, Chelsea – the brilliant chef at Treehouse St Kilda – has shared her quick and easy Gazpacho recipe.

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In the Kitchen: Italian Pork Ragú Lasagne Recipe

30th September 2019

To celebrate the flavours of homestyle cooking, our Chef at Guardian Collins St has shared their famous recipe for Italian Pork Ragú Lasagne.

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In the Kitchen: Chelsea’s Spring Vegetable Gnocchi Recipe

25th September 2019

To celebrate the change in seasons, Chelsea has shared her secret recipe for Spring Vegetable Gnocchi – a hearty meal for the whole family to enjoy!

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In the Kitchen: Fernando’s Columbian Chicken and Rice Recipe

24th September 2019

Fernando has shared a traditional recipe for Columbian Chicken and Rice – a nutritious crowd pleaser that is always a hit at Guardian 101 Collins Street.

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In the Kitchen: Elaine’s Coconut, Quinoa and Oat Cereal Bar Recipe

11th June 2019

To celebrate joining the Guardian team, Elaine has shared her secret recipe for Coconut, Quinoa and Oat Cereal Bars – a tasty snack for all ages to enjoy!

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Commute Friendly Snacks for Children

13th July 2018

To help keep the belly rumbles at bay, Vanessa Schuldt, Accredited Practising Dietitian (APD) at Nutrition Speak, recommends commute friendly snacks.

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A Fruit and Vegetable Paradise at Paradise Early Learning

12th June 2018

At Paradise Early Learning Child Care Centre & Kindergarten, children have been exploring the colourful world of fruit and vegetables.

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Our New Summerlicious Menu

1st December 2017

Summer’s here, and so is our new Summer Menu, which is available in our Sydney CBD and North Sydney centres. See our exciting new summer menu today!

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7 Ways to Introduce New Foods

3rd October 2017

Getting your children to try new types of food can feel impossible. Here are 7 ways to introduce new foods into your child's diet today! Read now!

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Culinary Corner: Slow-cooked Lamb Ragu

5th July 2017

Cold days and nights call for warming comfort food and what better way to warm your insides than with this fantastic slow-cooked lamb ragu? Read more!

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Culinary Corner: Potato Bake

31st May 2017

A warming winter treat that’s a perfect side dish or delicious bring-a-dish option for your next BBQ. Learn Guardian's Potato Bake recipe today!

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7 Pointers for a Healthy Party

18th May 2017

We’ve jotted down some great ideas to get you feeling festive without all the saturated fats! Here are 7 suggestions for a healthy party.

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Culinary Corner: Choco Bliss Balls

5th May 2017

Go into any café and you’ll probably see bliss balls sitting pretty on the counter. But did you know they are super easy to make at home?

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Culinary Corner: Mini Hawaiian Pizzas

7th April 2017

Here’s a recipe for mini Hawaiian pizzas inspired by the families of Wallaby Street that the children will not only love but can help make too.

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Let’s Eat! A Sense of Community is Served in Richmond

14th March 2017

Our community approach to breakfast is unique to Guardian and is included in the daily fee. Learn more about the Guardian difference at meal times today.

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Culinary Corner: Isaac’s Super Fruit Smoothie

14th March 2017

For a healthy start to the day or for a nutritious, energy boosting snack, Isaac’s Super Fruit Smoothie is a perfect go to. See the full recipe!

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